language: english

publisher: phaidon press (may 18, 2015)

format: hardback

dimensions: 7.5 x 1.8 x 11 inches

weight: 3.2 lbs

pages: 432 pages

illustrations: 100 illustrations

features:

• the definitive cookbook on peruvian cuisine by the country’s most famous and popular chef, gastón acurio
• there are a whoppings 500 recipes in [peru: the cookbook], and it's a fascinating journey